06 June 2010

10 minutes cake (from microwave)

Quickest ever! Ingredients: 200 g hazelnuts - meal, or other nuts 80 g caster sugar 3 eggs 1 teas baking powder Chocolate and a little oil for glaze. Method: Microwaveable dish 'isolate' with cling wrap. In other dish mix eggs and sugar until fluffy. Add nuts and baking powder. Pour into prepared dish. Microwave for 5 minutes at power of 800W. Let it rest for 2 minutes. Take the cake out and glaze with melted chocolate in which you added a little oil. Serves 3-4 10-minutni kolac (iz mikrovalne) Potrebno: 200 g mljevenih ljesnika (ili drugih orasastih plodova) 80 g secera 3 jaja 1 kasicica praska za pecivo Cokolada i malo ulja za glazuru Nacin: Kupolastu (ili drugu ) posudu koju mozete koristiti u mikrovalnoj pecnici 'oblijepite' plasticnom folijom. Pjenasto umijesajte secer i jaja, dodajte orase i prasak za pecivo . Ulijte u model i pecite 5 minuta na 800W. Ostavite 2 minute odmarati prije vadjenja iz kalupa. Za glazuru otopite cokoladu sa malo ulja i prelijte kolac. Dobicete mali kolac dovoljan za 3-4 osobe.

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