Sun Choy Bau

Put your wok to work! Ingredients: 1 tbs oil, peanut preferable 2 garlic cloves, crushed 3 cm ginger, grated 1/4 tsp chili flakes 500 g mince (chicken, turkey or pork) 2 tbs oyster sauce 2 tsp soy sauce 1 cup bean sprouts 1/4 cup coriander leaves 1 carrot, grated (optional) 2-3 spring onions, chopped 12 Iceberg lettuce leaves Method: Heat oil, fry onion, garlic and ginger. Add meat; brown well, smashing lumps. Spoon all flavouring sauces, sprinkle vegetables and coriander leaves. Mix well. Serve a few tablespoons of prepared mince, placed in a lettuce leaf; roll as a wrap. Enjoy! Smotuljci salate sa mljevenim mesom - San Choy Bau Potrebno: 1 K ulja, od kikirikija po mogucnosti 2 cena bijelog luka, protisnutog 3 cm djumbira, rendanog sitno 1/4 k ljuspica sushenog cilija 500 gr mljevenog mesa (piletina, puretina ili svinjetina) 2 K sosa skoljki ('oyster sauce') 2 K soja sosa 1 solja izdanaka graha 1/4 solje lisca korijandera 1 mrkva, rendana (po zelji) 2-3 mlada luka, sjeckana 12 listova salate 'Ledeni brijeg' Nacin: Zagrijte ulje, proprzite luk, bijeli luk i djumbir. Ubacite meso; przite i mijesajte, razbijajuci vece komade. Dodajte soseve, povrce i korijander. Izmijesajte dobro. Servirajte nekoliko kasika ove mjesavine u list salate; zamotajte kao palacinku i uzivajte.