Family favorite!
For a quick every day dinner use already prepared red curry.
Ingredients:
600 g chicken meat, diced (your choice, I like thighs)
1/3 cup oil
2-3 tbs red curry paste
400 ml can coconut milk
1/3 cup fish sauce
2 tbs brown sugar
1/2 cup peanut butter (crunchy is better)
Coriander leaves for garnishing (optional)
Red curry - (for those who can't buy already prepared)
6 dried red chillies,
2 med onions, chopped
3 garlic cloves, crushed
2 tbs oil
1 tbs grated lemon rind
2 teas shrimp paste
1 tbs ground cumin
1 tbs paprika
2 teas turmeric
1 teas black pepper
(Blend or process all ingredients into a smooth paste. Keep refrigerated.)
Method:
Heat oil in a pan, add diced chicken and fry until chicken change it's colour. Add red curry, mix well. Pour coconut milk, and bring to boil. Cook for 10 min, add all other ingredients and mix well. Serve with rice.
Pileci kari sa kikiriki maslacem
Brzinska vecera / rucak, ukoliko imate gotov crveni kari.
Potrebno:
600 gr pileceg mesa, sjecenog na kocke (vas izbor)
1/3 solje ulja
2-3 K crvenog karija
400 ml kokosovog mlijeka
1/3 solje 'ribljeg' sosa
2 K braon secera
1/2 solje kikiriki maslaca (sa komadicima kikirikija)
Lisce korijandera za ukrasiti (po zelji)
Crveni kari (za one koji ga nemogu kupiti)
6 suhih crvenih papricica (chili)
2 srednja crvena luka, sjeckana
3 cena bijelog luka, protisnuta
1 K ribane limunove korice
2 k paste sasusenih skampa (Azijski proizvod)
1 K kima u prahu
1 K paprike crvene
2 K turmerika
1 k crnog bibera
(sve sameljite ili istucajte dok ne dobijete guscu pastu - drzite u frizideru)
Nacin:
Zagrijte ulje, proprzite piletinu. Dodajte crveni kari, promijesajte. Uspite kokosovo mlijeko, i kuhajte 10-ak minuta. Ubacite sve ostale sastojke i dobro promijesajte. Sluzite sa kuhanom rizom.
Znam da nije 'po propisu' ali ja ne stavljam kokosovo mlijeko nego jogurt i ne stavljam puter od kokorikija (ne volim okus kikirikija, a kokos samo u kolacima), samim tim jedem samo curry, ali ipak volim to jelo. Probat cu tvoj recept, samo bez ova dva orascica:)!!! Nadam se da mi ne ces zamjeriti;)!
ReplyDeleteU poslednej vreme komenatri,bar meni opet strajkuju.Aj da probam jos jednom
ReplyDeleteVolim curry bas ovako kako si ga opisala.I tako ga indijci i prave.Znam jer mi je jedna drugarica Indijka(mada ne kuva ona,nego njena mama):)
Un plat original avec d'excellentes associations
ReplyDeleteJe te souhaite une agréable dimanche
Valérie.
Janas Hello, I love curry and did not know the possibility of adding peanut butter, I have a bottle in the fridge for ice cream that I bought, I'll try your recipe, looks delicious!
ReplyDeleteKisses dear.
Yummy! The gravy must be very tasty.
ReplyDeletesuper kombinacija, baš mi se sviđa recept!
ReplyDeleteyummmmy recipe..
ReplyDeletedo stop by to collect ur award..:)
Tasty Appetite
Imam, imam kari...kad bi samo znala koliki put je prešao!:)
ReplyDeleteDelicious recipes I have not tried peanut butter will the recipe, very good, cordial embrace.
ReplyDeletehi jasna, many thanks for your visit just, i really laughed when you said the Romans has a special room.... cos they eat a lot LOL
ReplyDeletethis chicken dish sure is and looks very flavorful -from the ingredients and the photo. a must try for me. have a nice day dear
Hi Jasna,
ReplyDeleteFirst time in your delicious blog and your peanut butter curry is just drool worthy!