My boys (especially my hubby) can't imagine a day without bananas. So, you suppose, I always have to find ways of using them somehow. Some of them go to the freezer (for shakes), end up in Banana bread, or get coated in crispy batter, fried and served with Salted caramel.
Ingredients:
ripe bananas, halved
1 cup SR flour
3/4 cup cold water
pinch of cinnamon
oil for deep frying
Caramel sauce-
200 g sugar
1/2 cup cream (35%)
80 g butter
pinch of salt
Method:
Place oil in a deep frying dish; heat to medium hot.
Mix flour, cinnamon and water. Dip each half of banana into batter and fry 2-3 at a time, until golden in colour. Drain onto paper towel well.
Caramel sauce-
Place sugar into a heavy bottomed pan. When starts caramelizing, swirl and shake you pan. When all sugar meted and golden in colour, pour cream and ad butter. Return to slow heat and let it melt. Add pinch of salt, stir and take off of heat.
To serve- place bananas onto serving dish; pour caramel over them and enjoy.
Pohovane Banane sa Karamel Prelivom
Moji muski (posebno mm) nemogu biti dana bez banana. Pretpostavljate onda, da uvijek imam one koje su prezrele i treba ih nekako iskoristiti. Osim zamrzavanja (za šejks), volim praviti Banana Bread ili ih pohovati i servirati sa karamel prelivom.
Potrebno:
zrele banane, prepolovljene
1 solja samodizajuceg brasna
3/4 solje hladne vode
malo cimeta
ulje za przenje (duboko)
Karamel-
200 gr secera
1/2 solje (125ml) vrhnja slatkog
80 gr maslaca
malo soli
Nacin:
Zagrijte ulje za duboko przenje.
Umijesajte brasno, cimet i vodu u glatku masu. Umacite banane i przite na srednjoj vatri, 2-3 najvise, dok ne postanu zlatno-zute. Ocijedite na papiru poslije przenja.
Karamel-
Stavite secer u posudu sa teskim dnom. Zagrijavajte dokne pocne da se otapa. Okrecite i treskajte posudu dok se sav secer ne pretvori u zlatno braon masu. Ubacite vrhnje i maslac. Vratite na slabu vatru dok se ne otope. Zasolite i promijesajte, pa smaknite sa vatre.
Smjestite banane na posudu za serviranje, prelijte sa karamelom i uzivajte.
MersadJune 2, 2014 at 5:00 PM
ReplyDeleteOvo izgleda super. Moja prijateljica obožava banane i predložit ću joj ovo za naredni vikend. Preliv od karamele će ići super uz pohovanu bananu.
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MedejaJune 2, 2014 at 7:21 PM
Yummy! This is even more delish..than banana bread :)
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GloriaJune 2, 2014 at 9:25 PM
Yummy... Loved this banana fritters with salted caramel... I'm sure it tasted great..
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GloriaJune 2, 2014 at 9:25 PM
Yummy... Loved this banana fritters with salted caramel... I'm sure it tasted great..
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cookandplayJune 2, 2014 at 10:49 PM
Prave male slatke bombice :) Sigurno je jako fino, hrskavo izvana, mekano iznutra mmmm
Prva slika je fantastična!
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prachi agarwalJune 3, 2014 at 12:33 AM
yummy crispy ..........fritters .enjoy with ice cream............
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Gordana - KuhinjskePrice.comJune 3, 2014 at 2:43 AM
Super zanimljivo, bice isprobano :)
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oldpuncaJune 3, 2014 at 7:56 AM
Tvoji muškarci su jako razmaženi :-) A ja usred noći jedva uspijem gutati slinu gledajući ovo poslasticu :-)
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FoozdarijeJune 3, 2014 at 5:16 PM
Ista priča i kod mene - uvijek moramo doma imati banane koje najčešće završe u banana bread - u...Mislim da ću ovaj vikend probati ove fritterse ;)
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Elzbieta HesterJune 3, 2014 at 5:29 PM
Oh men, they look so good, Jasna. Great job on the caramel...
ela h.
Gray Apron
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Angie SchneiderJune 3, 2014 at 9:39 PM
They look droolworthy, Jasna.
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Ingrid PerisaJune 5, 2014 at 5:36 AM
Vidiš kod mene niko ljubitelj banana, jedino u frapeu. Zanimljiv je ovaj način pripreme
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Macky BlaiseJune 5, 2014 at 2:24 PM
This Banana Fritters with Salted Caramel looks great and delish. I want to eat it soon...
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Thank you for taking the time to write this
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