02 February 2012

Little Peaches


Another popular (and economical) recipe from Balkan countries...

Ingredients:
4 eggs
pinch of salt
250 g sugar
250 g flour
1 tsp baking powder
1 cup oil
flavourings to your taste (vanilla, lemon zest, rum...)
extra flour
For filling-
Nuts processed, chocolate melted (or jam), a bit of milk
For dipping-
crystal sugar
a few drops of red and yellow food colours (each dissolved in 1/2 cup water)
Method:
Mix all ingredients by hand or mixer. Refrigerate for 2 hours +. Prepare baking tin, line with paper. Switch oven to 170*C.
Take the dough out, add more flour (so dough is pliable) and roll into balls. Place onto baking tin with some space between. Bake for 12-15 minutes. Let cool slightly, then hollow carefully each biscuit. Reserve the crumbs.
Place crumbs into food processor, add some nuts and melted chocolate (or jam + milk if needed) and process. Fill each hollowed biscuit with this, then press 2 together.
Dip each peach into red (one side) and yellow (other side) and roll into crystal sugar. Let it dry onto absorbent paper before serving.



Breskvice

Popularne, simpaticne, ekonomicne...

Potrebno:
4 jaja
malo soli
250 gr secera
250 gr brasna
1 prasak za pecivo
1 solja ulja (250 ml)
Limunova korica, rum, vanila za aromu (sami izaberite)
jos brasna dodatno
Za fil-
Orasi, cokolada (ili dzem), malo mlijeka
za umakati-
secer u kristalicima
po par kapi crvene i zute boje rastvorene u 1/2 solje vode (svaka)
Nacin:
Umijesite tijesto od navedenih sastojaka; stavite u frizider na 2+ sati. Ukljucite rernu na 170*C, pripremite pleh sa papirom.
Izvadite tijesto iz frizidera, dodajte jos brasna, tako da mozete formirati kuglice.
Rasporedite ih na pleh sa malo razmaka. Pecite 12-15 min. Izvadite i malo prohladite. Zatim pazljivo izdubite svaku. Sacuvajte mrvice, koje cete pomijesati sa malo oraha, cokolade otopljene (ili dzem) i malo mlijeka. Ovime punite svaku lopticu, pa sastavljajte po 2. Umocite savku u jednu boju, drugu starnu u drugu boju, pa uvaljajte u secer. Ostavite na upijajuci papir, zatim sluzite.

20 comments:

  1. Обожавам тези сладки!
    направила си ги като истински праскови!
    Целувки*)

    ReplyDelete
  2. Very cute idea! Upon first glance, I thought the peaches were real and well I won't have fresh peaches available for another 5 months. =)

    ReplyDelete
  3. Stvarno breskvice :-) Nikada ih nisam pravila, ali kada vidim u vašim postovima, dođe mi da zasučem rukave. Mnogo su ti lepe.

    ReplyDelete
  4. Odličan kolačić, često smo ga pravili dok sam bila dijete. I danas ga se rado sjetim!

    ReplyDelete
  5. Nisam ih još pravila a uvek se oduševim kad ih vidim kod nekoga na stolu. Tako su medene!

    ReplyDelete
  6. Breskvice obožavamo svi u našem domu, pogotovo moje curice! Sve pohvale, sa njima uistinu ima puno posla, ali ništa nije teško kad klinci to vole, zar ne. :)
    Tvoje mi krasno izgledaju, jooj da mi je sad jedna uz kavicu! :))

    Pusa i pozdrav iz brr... Rijeke.

    ReplyDelete
  7. Prekrasno si ih napravila. To je i meni kolač iz djetinjstva.

    ReplyDelete
  8. These are so cute! Very interesting and original blog!

    ReplyDelete
  9. These are so cute..I thought they were really peaches,perfectly made

    ReplyDelete
  10. OHHHHHH JASNAS ....Precious is scrumptious KIS MARIMI

    ReplyDelete
  11. Jako ih volimo... Ali secam se kako mi je najgori deo uvek bio dubljenje polovina. Pa se jos mama naljuti kad neka pukne... :)

    ReplyDelete
  12. They look so beautiful and full of color! I think I will soon be addicted to Balkan sweets!:)

    ReplyDelete
  13. That looks so beautifully done. Yummy!!!

    ReplyDelete
  14. I always see these at our Italian bakery; you are so talented; great photo.
    Rita

    ReplyDelete
  15. Breskvice su moja omiljena poslastica. Podsjecaju me na djetinjstvo. Krasne su

    ReplyDelete
  16. Nikako da se uputim sama napraviti breskvice, a baš ih volim. Krasne su mi ove tvoje, baš dobro i ukusno izgledaju !

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...
Related Posts Plugin for WordPress, Blogger...